At Super Salts, Medium Crystalline Loose Iodised Salt is a food-grade salt with slightly irregular, softer crystals compared to the more compact and uniform medium crystal salt used in industrial applications. It is made by solar-evaporation under controlled conditions to retain a loose, easy-to-handle texture. After drying, we fortify it with iodine to meet nutritional guidelines and support thyroid health.
Unlike medium crystal salt, which is designed for industrial flow and consistency, this version is specifically produced by the salt products manufacturer for consumption – ideal for agriculture, animal husbandry and food service use. It dissolves quickly, blends easily in cooking and supports digestion, metabolism and oral health.